Are you insane? This is the greatest thing I have seen all week.
this post was submitted on 27 Mar 2024
393 points (92.6% liked)
FoodPorn
15899 readers
109 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
founded 1 year ago
MODERATORS
Yes. I need to try one of these, wherever it may be.
Blue Ribbon Corn Dogs in Downtown Disney district, CA. But I'm sure that's not the only place.
Thanks! I also happily found a place currently more local to me in Cleveland. Korean pickle corn dogs https://www.instagram.com/thatswhatsheeats/p/Cqv1WFUpmeA/?img_index=1
load more comments
(4 replies)
Hmm, at first I was all in for this but then I thought of the possibilities:
- The sausage is cold
- The pickle is hot
I really don't want either so this is a hard pass
Don't underestimate warm/hot pickles.
The sausage potentially being cold/cool is offputting, but not a total dealbreaker. But heated pickles are yummy. Think about them fried, or on burgers. The taste of them becomes more complex and interesting. I can see this being a damn nice combination of flavors, even if the interior isn't as consistent as could be ideal.
And there's no guarantee it won't cook evenly.
load more comments
(3 replies)
Deep fried pickles is a common pub food in my area
Yeah I was thinking that hot pickles were weird but then I remembered deep fried pickles exist and are delicious, so therefore this pickle-corndog must be outstanding
Damn, what are they like?
Delicious
So good. Better in ranch and with a side of texas cheese fries (which are better than regular cheese fries), also with ranch.
Followed by pizza, which you also have with ranch.
load more comments
(1 replies)
load more comments
(4 replies)
I'm not going to tell you these pickle corn dogs will increase in value, or even hold their current value. The truth is, you bought 'em because you like 'em. They have value to you. That's what matters.
I think this belongs everywhere
I honestly can't decide without having one. How was it, op?
eat the crust and throw the rest on the ground for feral Willem Dafoe or seagulls
Thank you for the mental image of the two most likely creature types to find it 😂
I'd eat it, but why is the hotdog sticking further out than the pickle?
It was scared and pulled in a little while the person was biting. Then it popped back out.
The thought of a hotdog smart enough to be scared is unsettling.
Well, it is made from stuff (mostly) that was smart enough to be scared
Hot dog wants to expand when heated, but is contained within the pickle/batter shell. When cut open, hot dog has some free space to expand into.
load more comments
(1 replies)
These are awesome. They belong in my stomach.
I want that so bad
What I want to do is take all the people in the comments who say they want this and ones who are disgusted by this - and then put them on a reality tv dating show. I want to see them fall in love, then we bring out the pickle dogs. It would be beautiful.
load more comments
(2 replies)
Replace the hot dog with a brat, or like, rolled up corned beef and I’m ALL IN.
load more comments
(1 replies)
This is the worst thing I've seen since Ohio-valley style pizza
For the curious but lazy Lemming:
Ohio Valley–style pizza is a pizza made with cold toppings sprinkled over a square crust that has been covered with a sweet tomato sauce. It originated in Steubenville, Ohio and is commonly served in Ohio, Pennsylvania and West Virginia, mostly in and near the Ohio Valley region of those states.
Sounds like the pizza Lunchable if adults were pretending it was food.
load more comments
(6 replies)
Ohio-valley style pizza
Had to look that up. Wow, that's just sad.
load more comments
(1 replies)
Ive had one and it was quite tasty. Yours looks even better than the one i had. What's the sprinkle stuff on the outside?
load more comments
(2 replies)
Wouldn't this just be a Chicago Corndog?
It makes me sad to hear someone reduce the institution of the Chicago dog to a pickle 😆
load more comments
(2 replies)
You have my interest
If done well, this is straight up porn of the highest order.
view more: next ›