Seemed to but, I let it preheat like 20 minutes total while I was trying to find the right temp on the burners.
No, just a regular old glass top electric.
That's kind of the appeal. I got tired of buying electric griddles every few years.
Yeah, I used medium on both and let it preheat a good while. I wasn't sure what temp I wanted so let it set at medium low for 10-15 minutes before deciding that wasn't high enough and turning up the burners.
Didn't seem to affect the rest of the range anymore than having three burners (I had a pan of eggs going too) with three individual pans would have. Took forever for the griddle to cool off enough to pull it off the stove though. I would guess that'd be the case with any heat source, that's a lot of iron to cool.
Got a new Lodge griddle a few weeks ago and I finally took it for a test drive this morning. I was worried about how it would work on a glass top but, so far so good!
The trivet and Guitar pan are mostly for my wife. I'm looking forward to trying out the griddle on my glass-top. Thinking I might try pancakes on it this weekend.
That's the one we had! I still have that zapper somewhere....
My last car was a Ford escape called 7 after seven of nine from Star Trek. I was feeling less creative when we got our current car, a tan C-Max, and it's just called Sandy.
The first car I had with a name was a 93 LeSabre that all my friends called "The Beast"!
Same here!
And on top of that, different translations can effectively make different stories as well. Just look at the story of Dinah. Most translations day that she was assaulted but some would suggest that she just had consensual sex. That's a distinction that effectively makes it a different story depending on who did the translating.
That's just enough to buy my wife and I ice cream cones at the best place in town and leave enough of a tip that we don't feel like we're being cheap. Date night sorted!
Yeah, that's the guy, dude was a C-list basketball player for a few years. Also an MMA fighter with an 0/1 record apparently.
Wife was craving comfort food so I made us some goulash in the Lecruset last night.
Yeah, it was a little nerve racking setting it on there the first time.