Crunchy and creamy are textures, not flavors
this post was submitted on 20 May 2025
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Like an alignment chart, but more delicious.
Marshmallow + crunchy PB is obviously Chaotic Evil.
Where's the marmite? Or vegemite, either is acceptable in this situation
Neither is acceptable, you who tiptoes in the pale moonlight with the fucking devil
I have to agree, tbh
One or the other is mandatory :)
I'm over here with a pistachio butter and apple jelly sandwich. Shit's fire.
Needs a marmite strip.
Maybe chilli jam too
my top three picks would be:
- sugar and sugar
- sugar and sugar
- sugar and sugar
So, the Nutella stripe down the middle?
*unless they used garbage sweetened peanut butter of course, then it’s 9 sugars.
Needs bananas
This is very 'Murican. I'd feel sick after just a few nibbles of that.
pbj became popular during WWII due to rationing. after the war it continued on and is pretty unique to the United States. it's become somewhat popular in other countries but is a daily meal for many Americans to this day.
making fun of it would be like making fun of the Japanese for eating rice, or the Scotts for eating haggis, or the Ukrainians eating borscht.
mocking people for food of their culture isn't cool or funny. it may not be what you would eat, but I bet you eat some stuff that's pretty fucking disgusting to me too.
I enjoy a PBJ, it's a great combination. Have to say spreadable marshmallow isnt something I've come across before tho.
Tbh, I am not a fan of the marshmallow fluff. But I've had a pb&mf sandwich before, and it isn't as absurd a combination as it seems.
It's called a fluffernutter sandwich.
Awesome name for a sandwich!
I remember it was child (about 45 years ago). Haven't seen it since then.
Truly a mind like this should be curing cancer.
But it is only 6. Crunchy vs smooth doesn’t taste any different.
There's a small difference, but big difference in texture
I have to imagine the jam and Nutella combo in the top middle is a little cursed...
Honey & Nutella sounds even worse to me.
Not if they chose "tart cherry" or raspberry. They both go very well with chocolate, including Nutella.
Strawberry jam and Nutella is like a very rich chocolate dipped strawberry. The only real cursed combo is grape jelly and Nutella
Jam and Nutella is generally awsome, like fruit with chocolate.
I wouldn't probably like that, although I like jam on a toast. I find chocolate and or peanutbutter kinda eww on bread.
Anyways I'd say the columns need fixing, you must have the crunchy in the middle, so it's more sandwiching. I get putting Nutella in the middle, but I'd argue consistency over flavour in that sandwich. So not pb nutella pb, but smooth crunchy smooth.
But again, too many flavours. It's like when you mix all the sodas into one sugary drink. Fun as a kid, but not as good or refreshing.
This is almost worthy of calling food porn.
Tell me you wouldn't eat that shit, and I'd just say sorry for your peanut allergy..
Too many flavors to taste good.
The only thing it's missing is bacon.
Ever had a bacon donut? Yes, that's a thing, and it's surprisingly good.
So, of course I'd try that sandwich even with bacon on it.
Aw mate, bacon maple syrup pancakes. 😘🤌
Stahp! You're making me ~~horny~~ hungry!
Your taste buds are dying, buddy.
Nah, I'm just random enough to try damn near anything that I'm not allergic to and won't make me gag.
I dunno where the bacon donut came from, but if you ever find one, give it a try, you might be pleasantly surprised.
I've been to Baconalia, man. Just the thought of a bacon donut makes my gag reflex awaken like Imhotep after his tomb has been infiltrated by archeologists.
Nah yo, it's not like it's wrapped in bacon, it's more like a regular donut that was prepared with real bacon bits on it. Not bad really, somehow the flavors just work together, mostly sugary donut with a sprinkling of bacon bits.
I had a maple bacon sundae. Doing that can change a man.
Peanut butter is literally my favorite food but I wouldn't take a single bite of this thing. There's like 40 grams of sugar here. I ain't 12.
Fine, more for me!
Honestly I haven't had a PB&J in probably over 10 years, but I'd sooo eat that sammich!
if restaurants served a cheap PB&J on their dessert menu i might finally get one
Um, I'm pretty sure they're easy enough to make at home if you got the ingredients and of course bread.
Disclaimer: I'm the sort of weirdo that likes banana and mayonnaise sandwiches.