this post was submitted on 17 Dec 2023
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Baked using the recipe of French Canadian Chef Michel Dumas: https://youtu.be/4ITLp4nRnnc

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[–] Electric_Druid@lemmy.world 8 points 11 months ago (1 children)

I've never heard of these, but this looks incredible. Well done!

[–] morgunkorn@discuss.tchncs.de 9 points 11 months ago

Thank you so much! It's a tradition in every French household, the dessert for Christmas is almost always a Yule log, called bûche de noël. Sometimes it's made to look as much as possible as a piece of wood, sometimes it's just a rounded shape, cake or ice cream, anything goes :-)