AwakenedFinn

joined 1 year ago

Counterstrike: counterintuitive but dealing with the toxicity and probably getting massacred by smurfing players (or cheaters) still is a good outlet for the day's stress.

 

Maybe just my experience, but I have found there aren't a whole lot of truly gluten free restaurants in the southeast to choose from. From those I found, several have been really good, others have been, well, let's just say sometimes you need to eat and it's there. I linked one that is worth a visit if you are in the Atlanta area whether you are gluten free or not - dishes are amazing, flavorful, and don't feel like they could be any better if it weren't gluten free. And the whole restaurant being gluten free just takes a lot of the worry away.

If you live in or have traveled the southeast and eaten gluten free, share you must-visits!

Not a coffee creamer fan, and don't like sweet coffee, but I can totally agree that if I wanted (for some reason) my coffee to taste like a twix, or a Snickers, or a pop tart, I would be kind of disappointed if it were so weak. I am guessing it's probably due to the assumption by the manufacturer that people are going to use a whole lot more of the creamer than he does, so to make those flavors stronger would overpower the drink.