this post was submitted on 28 Jun 2025
131 points (97.1% liked)

FoodPorn

17931 readers
301 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 2 years ago
MODERATORS
 

I made everything but the bread. It was delicious! I could have taken a better photo but I was hungry!

This is the recipe I used.

https://www.delish.com/cooking/recipe-ideas/a30781614/banh-mi-recipe/

top 19 comments
sorted by: hot top controversial new old
[–] Ninjasftw@lemmy.world 1 points 6 minutes ago

Man I haven't made that for ages. Where i grew up all the shopping malls would have a guy with a little electric grill making these and they were amazing. Going to make it today for cooking tomorrow! I tend to use chicken but maybe I'll try pork thise time

[–] Substance_P@lemmy.world 5 points 7 hours ago* (last edited 7 hours ago) (1 children)

Being home cooks we've made banh mi and all the creative concoctions for years, you killed it here, thanks for the recipe and links.

[–] fujiwood@lemmy.world 3 points 6 hours ago

The first time I made it at home it felt difficult but it's really not too bad. Thank you and your welcome!

[–] Reverendender@sh.itjust.works 5 points 8 hours ago (1 children)

You should commission this photo as a painting

[–] fujiwood@lemmy.world 3 points 7 hours ago

Haha thanks for the complement!

[–] Almonds@mander.xyz 4 points 8 hours ago (1 children)

Banh mi is so good. There was a little Vietnamese cafe nextdoor to a place I used to work, I went there every workday. I saved so much money after I moved to a different location xD

[–] fujiwood@lemmy.world 3 points 7 hours ago

That sounds awesome.

I have a feeling I would do the same if I had a place so close. The closest banh mi near me is a 45 minute drive so I basically have to make it myself if I want it.

[–] youngalfred@lemm.ee 4 points 8 hours ago (1 children)
[–] fujiwood@lemmy.world 2 points 8 hours ago (1 children)

I wasn't aware that they have a pate. I guess my area doesn't add it to their Banh Mi's.

[–] youngalfred@lemm.ee 4 points 7 hours ago (1 children)

Definitely look into it! I believe it's a holdover from French colonisation. I don't know what type is used but it is quite nice combined with the rest of the flavours.

[–] fujiwood@lemmy.world 2 points 7 hours ago

I will definitely give that try on the next one!

[–] violetsoftness@piefed.blahaj.zone 4 points 8 hours ago (1 children)

fucking DROOOOOOOOL what a sandwich you knocked it out of the park

[–] fujiwood@lemmy.world 3 points 7 hours ago

Haha thanks!

[–] henfredemars@infosec.pub 4 points 8 hours ago (1 children)

Holy mother of sandwiches. Absolutely would.

[–] fujiwood@lemmy.world 2 points 7 hours ago

It was really good 10/10. Give it a try!

[–] pineapplelover@lemm.ee 3 points 8 hours ago (1 children)
[–] fujiwood@lemmy.world 3 points 7 hours ago

Haha I decided on more filling than bread to try and keep it a little healthier.

[–] xc2215x@lemmy.world 3 points 8 hours ago (1 children)
[–] fujiwood@lemmy.world 2 points 7 hours ago

It really is. It's savory, salty, sweet, fatty, sour and spicy.