Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

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submitted 2 months ago by plactagonic@f.cz to c/homebrewing@sopuli.xyz

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I will probably make another 1-2 batches of #cider . I would like some other suggestions what to add.

I was thinking about some herbs and wood chips. Is there anything else I could try?

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[–] plactagonic@sopuli.xyz 4 points 2 months ago

Yes, I even isolated some wild ones myself. I hope that I will return to it someday.

Best performing yeasts for me are for aromatic wines.