this post was submitted on 14 May 2024
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Food and Cooking

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[–] Ebby@lemmy.ssba.com 1 points 6 months ago

22 paragraphs later:

As of now, I can safely say that my induction-versus-flame-fueled wok hei taste test remains inconclusive.

They compared American cafeteria food to real street food in Hong Kong. OMG nooooo. It never had a chance.