this post was submitted on 17 Apr 2024
242 points (94.2% liked)

FoodPorn

15974 readers
178 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 1 year ago
MODERATORS
 

I work at a newly opened restaurant and we had photographers come in to take pictures of the food. My friend is in charge of our salad station and created this masterpiece.

you are viewing a single comment's thread
view the rest of the comments
[–] alphacyberranger@sh.itjust.works 15 points 7 months ago (1 children)

While I do like the presentation, I absolutely hate it when they serve something entirely different in it's presentation and serving size from that of the menu. False advertising should not be allowed.

[–] ThatWeirdGuy1001@lemmy.world 5 points 7 months ago (1 children)

My friend and I try our best to make every dish look exactly the same. Problem is our coworkers don't seem to share that sentiment.

[–] alphacyberranger@sh.itjust.works 2 points 7 months ago (1 children)

Thank you for your efforts. It does put a smile on my cranky face when such efforts are made.

[–] ThatWeirdGuy1001@lemmy.world 1 points 7 months ago* (last edited 7 months ago)

Honestly I want every dish I serve to fully impress each customer who receives it.

I want them to look at what I made and say "That's gorgeous". If you're not fully satisfied with appearance, plating, or taste, then I consider it a failure.