Caramelized onion, garlic, basil, and goat cheese Dutch Baby breakfast from this morning. Definitely going into the favorites category.
this post was submitted on 24 Mar 2024
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It's an American dish and the Americans who are credited with creating and trademarking the name are the ones who named it a "dutch baby." There's speculation it's because they meant to say Deutsch to make it extra ridiculous but a lot of our foods in the US have names that are evocative of other countries.
Ah ok. Thought i missed something that everyone was eating here and never told me :)