this post was submitted on 29 Sep 2023
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[–] hOrni@lemmy.world 26 points 11 months ago* (last edited 11 months ago) (2 children)

In Poland we have Greek style fish, Ukrainian borscht and Russian pierogi. None of which have anything to do with the place they are named after.

I forgot about French pastry. Which I just puff pastry, but we call it French pastry for some reason. Doesn't it come from Ireland?

[–] Azgrel@lemmy.world 8 points 11 months ago

A little correction, the name "ruskie pierogi" comes not from Russia but from Red Ruthenia/Red Rus, or Ruś Czerwona in Polish, a region in western Ukraine.

[–] TacoNissan@lemmy.zip 2 points 11 months ago (1 children)

I thought pierogi was polish 🤔

[–] hOrni@lemmy.world 1 points 11 months ago

As all dishes, it's not from a specific country, but from a region of the world. Eastern Europ in this case. When we fill them with potatoes, we call it russian style. Apparently Russians like carbs.