this post was submitted on 04 Jul 2025
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Rattle snake is pretty good from what I can remember. Like chicken, but... different
Stringy, sinewy, tough, but good at absorbing whatever sauce you put on it
Got to thinking, it's kinda like shrimp, but taste kinda like chicken. It's been like 15 years.
I must have gotten some dehydrated roadkill snake jerky when I tried it
Mine was from one my dad killed in our yard. We then cooked it over bonfire that evening.
That's badass