this post was submitted on 27 Oct 2024

70 points (96.1% liked)

Casual Conversation

1658 readers

261 users here now

Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.

RULES

Be respectful: no harassment, hate speech, bigotry, and/or trolling
Keep the conversation nice and light hearted
Encourage conversation in your post
Avoid controversial topics such as politics or societal debates
Keep it clean and SFW: No illegal content or anything gross and inappropriate
No solicitation such as ads, promotional content, spam, surveys etc.
Respect privacy: Don’t ask for or share any personal information

Casual conversation communities:

Related discussion-focused communities

founded 1 year ago

MODERATORS

shinigamiookamiryuu@lemm.ee

orangeNgreen@lemmy.world

neidu2@feddit.nl

70

ive eaten 60+ eggrolls this week (moist.catsweat.com)

submitted 3 weeks ago by originalucifer@moist.catsweat.com to c/casualconversation@lemm.ee

61 comments fedilink hide all child comments

i get stuck on food items. anyone else afflicted?

you are viewing a single comment's thread
view the rest of the comments

[–] HipsterTenZero@dormi.zone 4 points 3 weeks ago (1 children)

thats a lot of eggrolls... but I can relate. Sometimes I decide to grind out a recipe until I am good at making that thing, and will just chow down on that one singular food item for weeks. The last one was sausage & cheese grits, which admittedly I think I mastered really quickly, I just wanted to keep making more of it.

[–] captain_aggravated@sh.itjust.works 4 points 2 weeks ago

I'll do this, I'll get interested in a new food, way overdo it for awhile, then it makes it into the regular rotation.