this post was submitted on 08 Aug 2024
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Asklemmy

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[โ€“] tetris11@lemmy.ml 2 points 3 months ago

You known those jars of frankfurters you sometimes see in supermarkets. Yeah, the juice of that dipped on sourdough bread. No judgement.

[โ€“] Kattiydid@slrpnk.net 1 points 3 months ago (1 children)

Crunchy peanut butter and low sugar strawberry jam (it's more tart is all, DGAF about the sugar content) mixed together, use as a dip for pretzels. Only done it with crunchy pretzels but might be fire with fresh hot pretzels.

[โ€“] tetris11@lemmy.ml 2 points 3 months ago

Just give me a spoon

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