this post was submitted on 11 Sep 2023
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[–] BackOnMyBS@lemmy.world 1 points 2 years ago

Private mental health providers in the US are pretty unsupervised and have a conflict of interest in that they make more money by keeping their patients/clients unwell, which can lead to negligence and abuse. The only thing keeping in line is the possibility of someone informed and insightful enough to report them to the licensing board or pressing a lawsuit.

For example, if a provider has poor integrity, it is in their best interest to not treat depression, but rather help the patient/client feel good for the moment. What the patient/client experiences is that they feel better when they see their provider, so they become dependent on their provider. This ensures the provider a reliable source of revenue.

Another issue is that masters level therapists, while capable of providing treatment for simple cases such as a clear depressive episode, are not properly trained to conduct thorough assessments for complex cases, meaning they can misdiagnose quite easily. Complex cases would be better treated by a well-trained psychologist that can conduct thorough psychometric assessments that are quite sophisticated and take lots of time to analyze. These services are costly and the vast majority of insurance policies won't cover them.

Relevantly, yet another issue is insurance for mental health. Most insurance policies that pay for mental health services pay low, so the care you receive can be substandard since the more effective providers are charging what they're worth in a market economy. One example that comes to mind is Better Help. They pay providers insultingly low, like around $30/hour, while effective providers are charging ~$150/hr out-of-pocket. That means that when someone uses Better Help to obtain care, they're getting the bottom of the barrel therapist.

Lastly, the majority of family and marriage therapists aren't properly trained in narcissistic emotional abuse. This can mean that therapy would not only be a waste of time, but can make things much worse as they can help the narcissist abuse the victim even further. Narcissistic abuse is quite complicated and requires a relationship therapist that specializes in that to properly assess and help the victim escape.

Tips: If you have been seeing a therapist for 12 sessions, and you haven't realized any considerable long-term changes, find another therapist. Also, if your therapist doesn't call you out on your bullshit, let's you ramble about tangential matters, or focuses on helping you overcome specific weekly struggles, rather than helping you develop skills and restructure deep cognitive matters to address them yourself, find another therapist. An effective therapist would develop a clear treatment plan with you that aims to meet objectively measurable goals within a certain time frame.

Note: I am not a therapist. I have just worked in the mental health field and have friends that are therapists.

[–] alphacyberranger@lemmy.world 1 points 2 years ago (1 children)

Not every "smart" software solution is smart nor is every "AI powered" software having AI.

[–] PetDinosaurs@lemmy.world 1 points 2 years ago (1 children)

AI is not a meaningful term.

If you ask people if a piece of software that never loses at tic tac toe is AI, most will say yes. Everyone I've asked that didn't already know why I was asking said yes.

I cannot separate that piece of software from any piece of software.

I've literally had this conversation with the marketing department. It's marketing. Tell me what you want to say is AI, and I'll give you a justification.

[–] AdmiralShat@programming.dev 1 points 2 years ago (1 children)

I think the waters have been muddied for a long time by referring to NPC behavior trees and state machines in games as AI. You can apply that to just about any software that takes input and makes a decision. Then you have the movie version of AI which is sentient computers. So decades of use without any actual meaning have made the word useless in actually communicating anything

[–] eupraxia@lemmy.blahaj.zone 1 points 2 years ago

I love how divergent those two popular interpretations of AI are, too. One is all Skynet and scary and all-powerful and the other is being refactored for the umpteenth time because navmeshes broke and all the enemies are T-pose floating 10cm in the air.

[–] Decoy321@lemmy.world 1 points 2 years ago* (last edited 2 years ago) (7 children)

Restaurant manager here, been doing this for a few decades. You do not want to know just how much leeway we get with basic sanitation. Seriously, be very thankful that you have an immune system.

[–] TechyDad@lemmy.world 1 points 2 years ago

Not a restaurant manger, but I worked for Sbarro's back in college. The one on campus wasn't bad, but the one in the mall? We had pizzas sitting under heat lamps for 6 hours or more before they were bought, tossed in the oven for a second, and then handed to the customer. They had to search for gloves because I was the only one who wanted to wear them.

At one point, I needed to put pepperoni on a pizza.i told my manger I couldn't because the pepperoni was moldy. My manger reached into the bag, pulled a small handful of moldy pepperoni out, threw it out, and declared that rest of the bag perfectly good (without even looking at it).

It's been 30 years and I still can't eat at Sbarro.

[–] chunkystyles@sopuli.xyz 1 points 2 years ago (1 children)

IMO, for the average, healthy customer, the sanitation requirements are overkill. But not every customer is, so the rules help protect the less healthy customers.

The biggest thing about food, is most of it is pasteurized by the cooking. Raw foods like salads are the ones that need a much higher standard.

[–] Decoy321@lemmy.world 1 points 2 years ago

I can guarantee you that many of the rules keep even healthy guests with solid immune systems from getting sick or even dying. The FDA Food Code is like 700 pages. There are A LOT of rules. Many seem overkill from a layman's perspective, but they protect against unlikely but serious consequences. There are a ton of ways that contamination can occur, even after the food has already been cooked.

That you don't notice is just a good sign that you're eating at safe places.

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[–] ThatWeirdGuy1001@lemmy.world 1 points 2 years ago

Restaurants are 100% more disgusting than your own kitchen.

It really doesn't matter which one unless it's like super high end. And you've almost definitely eaten something that was dropped on the floor.

[–] CitizenKong@lemmy.world 1 points 2 years ago (2 children)

Magazines are routinely reprinting articles from the last year every year again, slightly changed. Especially timeless stuff like "Why is tick season so bad this year?" or "This is how you bake the perfect apple pie".

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