Today’s our first frost date, and I haven’t had a single ripe tomato yet. Time to break out the plant covers and cross my fingers.
I usually make green tomato relish. What are your favorite green tomato canning recipes?
this post was submitted on 01 Sep 2024
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Prep some fried green tomatoes! After breading I pop them in the freezer on a tray and then move to a container. When ready to eat you then cook them like normal. I didn't grow tomatoes that will work well for them this year and I'm bummed. I wish you all the luck in your green tomato adventures.
Yum, freezing some is a great idea