this post was submitted on 15 Aug 2024
541 points (96.9% liked)

Microblog Memes

5793 readers
2747 users here now

A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.

Created as an evolution of White People Twitter and other tweet-capture subreddits.

Rules:

  1. Please put at least one word relevant to the post in the post title.
  2. Be nice.
  3. No advertising, brand promotion or guerilla marketing.
  4. Posters are encouraged to link to the toot or tweet etc in the description of posts.

Related communities:

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] shalafi@lemmy.world 13 points 3 months ago (2 children)

I've done this! All good if you don't apply power until 100% dry, and that's the tricky part.

[–] Geometrinen_Gepardi@sopuli.xyz 9 points 3 months ago (1 children)

Should be fine after drying in the oven overnight.

[–] ivanafterall@lemmy.world 7 points 3 months ago (1 children)

Ideally, you'd do it sous vide to precisely control the temperature and address concerns over it being dry (it'll fall right off the bone).

[–] Snailpope@lemmy.world 3 points 3 months ago

Don't forget to marinate it over night to really lock in the ram

[–] over_clox@lemmy.world 1 points 3 months ago

You can rapidly accelerate the drying time with an air compressor. Still a good idea to let it air dry in the heat for a few hours or so after just to be extra sure.