this post was submitted on 19 Jul 2023
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


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[–] DamnItSteve@lemmy.world 3 points 1 year ago

Basically make sure you sterilize everything you use. I made a pineapple cider that went bad due to using an unsterile spoon during the fermentation period.