Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.

Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software

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Kombucha I made in 2021 (sh.itjust.works)

submitted 7 months ago by nikita@sh.itjust.works to c/homebrewing@sopuli.xyz

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I ran out space in my fermenter so I used orange juice containers. The picture was taken after one day of fermentation iirc. I released the pressure when I saw it. Lol

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[–] rbos@lemmy.ca 3 points 7 months ago

Hah, yikes. Kombucha wants oxygen anyway. Just cover it with a paper towel or coffee filter or something.