this post was submitted on 19 Feb 2024
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The consumption of certain food additive emulsifiers may increase the risk of cancer - Inserm Newsroom (presse.inserm.fr)
submitted 9 months ago by ooli@lemmy.world to c/science@lemmy.world
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French study (n=92,000 adults - avg follow-up of 7Y) found that certain food additive emulsifiers (E471 for men and E407, E407a for women) may increase the risk of cancer, up to 46% higher risk of prostate cancer

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[–] xapr@lemmy.sdf.org 3 points 9 months ago (22 children)

Again, the old adages to eat real foods, and only ingredients that your grandmother would have cooked with, ring true.

[–] Duranie 14 points 9 months ago (6 children)

So, more red meat, lard, bacon fat, Jello salad with vegetables, cranberry sauce with orange rind and walnuts, and black coffee?

[–] asdfasdfasdf@lemmy.world 2 points 9 months ago (1 children)

But yeah, probably want to cut down on red meat and jello. The rest of that salad sounds pretty good though.

[–] Duranie 2 points 9 months ago

Lime Jello, shredded carrots and cabbage, diced celery, and walnuts. Every holiday as a kid I was so stoked for Jello, but then ... Oh God, it was ruined. When it was served to me I tried sucking the Jello off the veggies and spit out the veggies strategically hiding them, but that celery flavor ruined everything.

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