this post was submitted on 29 Dec 2023
51 points (98.1% liked)
Cast Iron
2037 readers
1 users here now
A community for cast iron cookware. Recipes, care, restoration, identification, etc.
Rules: Be helpful when you can, be respectful always, and keep cooking bacon.
More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.
Related Communities: !forgediron@lemmy.world !sourdough@lemmy.world !cooking@lemmy.world
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
You got me curious, so I measured.
Rim diameter is about 10.5". Cooking surface (measured from the outside on the bottom) is about 9"... maybe 8.5" once you take into account the geometry of it.
Well, whatdayaknow?