this post was submitted on 01 Dec 2023
893 points (93.0% liked)
Microblog Memes
5765 readers
2055 users here now
A place to share screenshots of Microblog posts, whether from Mastodon, tumblr, ~~Twitter~~ X, KBin, Threads or elsewhere.
Created as an evolution of White People Twitter and other tweet-capture subreddits.
Rules:
- Please put at least one word relevant to the post in the post title.
- Be nice.
- No advertising, brand promotion or guerilla marketing.
- Posters are encouraged to link to the toot or tweet etc in the description of posts.
Related communities:
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
We make (air) fried chicken with ours, as well as onion rings. It’s super effective.
Grilled cheese sandwiches are perfection with an air fryer.
How do you weigh down the bread so it's not caught in the heat tornado?
Butter up the bread slices both sides and slap as much cheese as you want inbetween and put the whole thing in there. Flip it at 5-10 mins depending on your temp and device and let it go another minute or two. It takes a few tries to get all the timings perfect and you might even want to do the two bread slices open face with cheese and then slap them together halfway and finish.
What? I had no idea... I think this may be what will send me over the edge.
Don't get very big one. 4 or 5 liter ones are perfect.
surely they are frozen or pre-fried though, right?
No, from scratch. We lightly spritz the breading with oil. It fries without a fryer. Super delicious.