this post was submitted on 16 Oct 2023
59 points (100.0% liked)

unions

1659 readers
3 users here now

a community focused on union news, info, discussion, etc

Friends:

founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[–] grysbok@lemmy.sdf.org 2 points 1 year ago

I have a stash of nonfat dry milk for cooking because it's cheap and has a good shelf life. For cereal and coffee I use almond milk because it's tasty and doesn't come with that perpetual "has it gone off?" cow milk has.