this post was submitted on 24 Jun 2025
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Recipes

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A place to exchange kick-ass recipes. Either your own, or links to ones you've found and tried (and which worked) online, or tweaks to classics.

This community isn't for gourmet meals or Michellin stars, it's for real recipes people actually use and love.

Also, no cuisine gatekeeping here, please. If you love pineapple and strawberries on pizza, or mushrooms and jellytots in carbonara, them you do you!

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[–] PlantDadManGuy@lemmy.world 5 points 1 day ago

That's actually correct, and a lot of people like to give American cheese grief because it comes individually sliced and packaged in plastic, but in reality it's just cheddar that has been reconstituted with extra milk. It can still be very high quality, with a uniquely creamy texture that is unmatched for a hot ham and cheese, or melting onto a burger.