Greentext

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This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

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Early_To_Risa@sh.itjust.works

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Anon needs cooking advice (sh.itjust.works)

submitted 1 day ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

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[–] starman2112@sh.itjust.works 10 points 12 hours ago (1 children)

Pro tip: if you want your food to taste saltier but you've already salted it, throw a bit of lemon juice in there. Oftentimes when your mouth tells you it's not salty enough, what it actually needs is a bit of acid

[–] Doxin@pawb.social 1 points 4 hours ago

Same thing if the food tastes too greasy or fatty. Lemon juice isn't a bad go-to for whenever you go "this dish is missing something, but what?"