Greentext

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Early_To_Risa@sh.itjust.works

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Anon needs cooking advice (sh.itjust.works)

submitted 1 month ago by Early_To_Risa@sh.itjust.works to c/greentext@sh.itjust.works

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[–] scutiger@lemmy.world 3 points 1 month ago (1 children)

This is the best way of getting sauces to stick as well. The concentrated pasta water left over at the end is great for making mac and cheese for example. Much better than a few teaspoons of pasta water from a large pot as is usually recommended.

[–] RampantParanoia2365@lemmy.world 3 points 1 month ago

Well well, I am about to make mac and cheese for Thanksgiving.