this post was submitted on 22 Nov 2024
694 points (99.2% liked)

Greentext

4452 readers
646 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[โ€“] bizarroland@fedia.io 5 points 1 day ago (1 children)

And especially if you are cooking the vegetables, don't shy away from vegetables that are a little aged.

That little drizzle of decay adds flavor.

[โ€“] nomous@lemmy.world 2 points 1 day ago

Seriously, the best most flavorful fruits and veggies are always the ones that are 1 day away from going bad.