this post was submitted on 26 Oct 2024
32 points (100.0% liked)

Trees

6716 readers
207 users here now

A community centered around cannabis.

In the spirit of making Trees a welcoming and uplifting place for everyone, please follow our Commandments.

  1. Be Cool.
  2. I'm not kidding. Be nice to each other.
  3. Avoid low-effort posts

founded 1 year ago
MODERATORS
CM400@lemmy.world
LegionEris@feddit.nl
bizzle@lemmy.world
TerpChasersClub@lemmy.world
32
How to get properly high from home-made edibles? (feddit.uk)
submitted 2 weeks ago by Free_Opinions@feddit.uk to c/trees@lemmy.world
26 comments fedilink hide all child comments
 

I'm not sure if I'm doing something wrong or just not using enough weed.

I've tried making cannabutter before but it's a ton of work and all I get is a mild buzz. I'm experienced smoker with high tolerances but people have said that this shouldn't be a factor with edibles because the active ingredient is different when it's processed by your liver. This doesn't seem true on my experience.

I don't care about taste - I just want to get high. Yesterday I made 'firecrackers' with 1g of grinded bud that I had decarbed in 120C (240f) for 40 minutes. I had it covered with foil and was monitoring the temperature with electric thermometer. I then sprinked this on top of a cracker with peanut butter on it and covered it with another one. Again - after an hour I realized I was somewhere at [3] which I could've achieved by just smoking a joint with half of that amount of weed.

What gives?

you are viewing a single comment's thread
view the rest of the comments
[–] GhostFaceSkrilla@lemmy.world 3 points 2 weeks ago

Grind, place parchment paper on baking pan and spread ground bud evenly, decarb at 220°f for 1 hour. Done.

Eat as is, with cbd oil, infuse butter/oil, or directly incorporate into edibles.